This event has reached capacity and registration is no longer available.  Contact Ray Lange at rayelange@gmail.com with any questions.

Sourdough Enthusiasts, we have another opportunity to create wonderful baked treats just in time for the Holidays! Master baker Adrian Hale will host 20 of us in her home kitchen to participate in creating cookies, brownies, and pancakes, all founded on her signature sourdough levain. On two December Saturdays, two groups of 10 participants are invited to join us. Teen bakers 16 and older are welcome!

Dates/Times: Please sign up for EITHER December 7 or 14 from 2 to 4pm.

Location: NE Portland (address will be provided to participants)

Cost: $26 per person

Contact Ray Lange at rayelange@gmail.com with any questions. Also, check out Adrian’s website.

For event registration questions, please contact Donna Carl at dc37@cornell.edu.